In 100 g (Grams) of Pork, fresh, blade, (chops), boneless, separable lean and fat, cooked, broiled there is 0.98 g of Tyrosine. Change amount

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Tyrosine

Tyrosine is a nutrient present in many other foods. The below table lists foods high in Tyrosine other than Pork, fresh, blade, (chops), boneless, separable lean and fat, cooked, broiled.

Egg, white, dried, stabilized, glucose reduced	3.414 g	3.41%
Egg, white, dried, powder, stabilized, glucose reduced	3.309 g	3.31%
Soy protein isolate	3.222 g	3.22%
Soy protein isolate, potassium type	3.222 g	3.22%
Egg, white, dried	3.153 g	3.15%
Egg, white, dried, flakes, stabilized, glucose reduced	3.089 g	3.09%
Seaweed, spirulina, dried	2.584 g	2.58%
Cheese, parmesan, shredded	2.319 g	2.32%
Soy protein concentrate, produced by alcohol extraction	2.301 g	2.30%
Soy protein concentrate, produced by acid wash	2.301 g	2.30%
Beverages, Protein powder soy based	2.169 g	2.17%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	2.152 g	2.15%
Peanut flour, defatted	2.122 g	2.12%
Fish, cod, Atlantic, dried and salted	2.121 g	2.12%
Seeds, sesame flour, low-fat	2.1 g	2.1%
Egg, whole, dried, stabilized, glucose reduced	2.004 g	2.00%
Cheese, parmesan, hard	1.995 g	2.00%
Egg, whole, dried	1.981 g	1.98%
Cheese, parmesan, dry grated, reduced fat	1.968 g	1.97%
Whale, beluga, meat, dried (Alaska Native)	1.887 g	1.89%

Pork, fresh, blade, (chops), boneless, separable lean and fat, cooked, broiled

Pork, fresh, blade, (chops), boneless, separable lean and fat, cooked, broiled is a type of Pork Products. The most significant nutrients in Pork, fresh, blade, (chops), boneless, separable lean and fat, cooked, broiled are listed below.

Water	62.14 g	62.14%
Energy (calorie)	202 kcal
Energy (joule)	847 kJ
Protein	24.73 g	24.73%
Total lipid (fat)	11.13 g	11.13%
Ash	1.16 g	1.16%
Carbohydrate, by difference	0.83 g	0.83%
Fiber, total dietary	0 g
Sugars, total	0 g
Calcium, Ca	8 mg	0.01%
Iron, Fe	0.89 mg
Magnesium, Mg	24 mg	0.02%
Phosphorus, P	271 mg	0.27%
Potassium, K	407 mg	0.41%
Sodium, Na	58 mg	0.06%
Zinc, Zn	2.32 mg
Copper, Cu	0.07 mg
Manganese, Mn	0.009 mg
Selenium, Se	44.6 µg
Vitamin C, total ascorbic acid	0 mg

Nutrients in Pork, fresh, blade, (chops), boneless, separable lean and fat, cooked, broiled